Ten years ago, the base recipe for what became our Black Aggie brand was born in a Florida garage. Today, the legend lives on.

Thanks to our ongoing pursuit of refining how we make beers for you, we’ve Aggie is getting better & better. To celebrate the 8th anniversary of the Black Aggie brand, we’re hosting a first-come, first-serve cellar sale. This will not be advertised on Oznr. We’ll publish a list of bottles available on Wednesday, November 22 & we’ll be tapping a select number of some of our favorite barrel aged brands from over the years. Starts when doors open at NOON & runs all day.