Smokin' Simmons BBQ was so good, Jim is back! Join us in our Tasting Room Saturday, January 24th, starting at 1 PM until sell out. We're talking an epic, all-American BBQ feast until it's gone!
Here's what's cooking:
Oak slow-smoked chopped brisket sandwiches
Texas-style smoked pulled pork sandwiches
Fall-off-the-bone ribs
Apple-pie baked beans
Brown butter honey cornbread
And for the ultimate pairing, they've crafted a NEW sauce you don’t want to miss.